Description
Indulge in the refreshing taste of a Raspberry Colada Twist, a delightful blend of creamy coconut and tangy raspberry. This vibrant drink is perfect for any occasion, whether you’re lounging by the pool, hosting a tropical brunch, or simply seeking a tropical escape at home. The luscious combination of pineapple juice and coconut cream creates a refreshingly cool experience that will brighten up your day. Plus, its stunning pink hue makes it a feast for the eyes, ensuring it stands out at any gathering. With just a few simple ingredients and easy-to-follow steps, this guilt-free treat is not only delicious but also healthy!
Ingredients
- 1 cup frozen raspberries
- ¾ cup chilled pineapple juice
- ½ cup coconut cream
- 1–2 oz alcohol-free vanilla extract (optional)
- 1 cup crushed ice
Instructions
- Chill your glass in the freezer for 5–10 minutes.
- In a blender, combine frozen raspberries, pineapple juice, coconut cream, optional vanilla extract, and crushed ice.
- Blend until smooth and creamy.
- Taste and adjust sweetness or tanginess as desired.
- Pour into the chilled glass and garnish with fresh raspberries or pineapple wedges.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: Tropical
Nutrition
- Serving Size: 1 drink (approx. 250g)
- Calories: 220
- Sugar: 30g
- Sodium: 20mg
- Fat: 12g
- Saturated Fat: 10g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg
Keywords: For added sweetness, incorporate honey or simple syrup to taste. Experiment with other berries for varied flavors. Ensure all ingredients are chilled for a truly refreshing experience.