Description
Pumpkin Spice Kuchen is the quintessential fall dessert that combines warm spices and the rich flavor of pumpkin into a moist and fluffy cake. This delightful treat is perfect for cozy family gatherings, festive celebrations, or as a comforting indulgence with your favorite hot beverage. With simple ingredients and straightforward preparation, even novice bakers can create this seasonal masterpiece. Serve it plain, topped with a sweet glaze, or with a scoop of ice cream to elevate your dessert experience. Enjoy the essence of autumn with each delicious bite!
Ingredients
Scale
- 3 medium eggs
- 140 grams brown sugar
- 110 grams coconut oil
- 170 grams pumpkin puree
- 1 tablespoon maple syrup (optional)
- 1/2 teaspoon vanilla extract
- 200 grams all-purpose flour
- 2 teaspoons baking powder
- 3 teaspoons pumpkin spice
- 100 grams powdered sugar
- 2 tablespoons milk
- 2 tablespoons maple syrup
Instructions
- Preheat your oven to 175 degrees Celsius and grease a springform pan.
- In a mixing bowl, beat eggs and sugar until frothy. Add coconut oil, pumpkin puree, vanilla extract, and maple syrup; mix until well combined.
- In another bowl, whisk together flour, baking powder, and pumpkin spice. Gradually add to the wet mixture until just combined.
- Pour batter into the prepared pan and bake for about 25 minutes. Cover lightly with foil and continue baking for an additional 20 minutes or until a toothpick comes out clean.
- Allow to cool before glazing.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Autumn
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 55mg
Keywords: For extra flavor, use homemade pumpkin puree. Adjust the amount of pumpkin spice to suit your taste. Pair with whipped coconut cream or fresh berries for added enjoyment.