Description

The Million Dollar Chicken Bake is a creamy, cheesy delight that combines tender chicken with a rich sauce, making it an irresistible choice for family dinners or gatherings. This comforting dish is not only quick to prepare but also delivers a flavor explosion in every bite. Perfectly paired with salads, rice, or crusty bread, this versatile recipe is sure to become a staple in your home. Enjoy the delightful leftovers the next day as the flavors deepen even further.

Ingredients

Scale

2 pounds boneless chicken breasts
1 cup cream cheese
1 cup sour cream
1 cup shredded cheddar cheese
1/2 cup chicken broth
Crushed crackers for topping
1 teaspoon garlic powder
1 teaspoon onion powder
Salt and pepper to taste
2 tablespoons melted butter

Instructions

Preheat your oven to 375°F (190°C).
Season the chicken breasts with garlic powder, onion powder, salt, and pepper.
In a mixing bowl, combine cream cheese, sour cream, shredded cheddar cheese, and chicken broth until smooth.
Place seasoned chicken in a baking dish; pour the sauce over it evenly.
Top with crushed crackers and drizzle melted butter on top.
Bake for 30-35 minutes or until the internal temperature of the chicken reaches 165°F (74°C).
Let rest for a few minutes before serving.

Prep Time: 15 minutes
Cook Time: 35 minutes
Category: Main
Method: Baking
Cuisine: Comfort Food

Nutrition

Serving Size: 1/8 of the dish (approximately 200g)
Calories: 350
Sugar: 2g
Sodium: 550mg
Fat: 22g
Saturated Fat: 12g
Unsaturated Fat: 8g
Trans Fat: 0g
Carbohydrates: 18g
Fiber: 1g
Protein: 25g
Cholesterol: 90mg

Keywords: For added flavor, consider incorporating fresh herbs like parsley or chives into the sauce. Feel free to substitute different cheeses based on your preference—Monterey Jack or mozzarella can work beautifully.