Description
Homemade Gourmet Cosmic Brownies are a delightful combination of fudgy chocolate and silky ganache, adorned with vibrant rainbow sprinkles. Perfect for any occasion, these brownies offer a rich chocolate experience that brings joy to both children and adults alike. Whether you’re hosting a party or simply indulging at home, this easy-to-follow recipe ensures that you can whip up a batch of these nostalgic treats in no time. With their chewy texture and eye-catching appearance, these brownies are great for sharing or enjoying solo.
Ingredients
- ½ cup unsalted butter
- ¾ cup granulated sugar
- ¼ cup brown sugar
- ½ cup Dutch-process cocoa powder
- ¼ tsp salt
- 1 tsp vanilla extract
- 2 large eggs (room temperature)
- ½ cup all-purpose flour
- 1 tbsp cornstarch
- ¼ cup heavy cream
- 4 oz semisweet chocolate (chopped)
- Rainbow candy-coated chocolate chips for decoration
Instructions
- Preheat oven to 350°F (175°C) and grease a 9×9 inch baking pan.
- In a saucepan, melt butter over low heat, then whisk in sugars until combined.
- Stir in cocoa powder, salt, and vanilla extract.
- Add eggs one at a time, mixing well after each addition.
- Gently fold in flour and cornstarch until just combined.
- Pour batter into the prepared pan and bake for about 20 minutes or until a toothpick comes out with moist crumbs.
- For the ganache topping, heat heavy cream until simmering, then remove from heat and mix in chopped chocolate until smooth.
- Once brownies have cooled slightly, pour ganache over them and sprinkle with rainbow chips before allowing to cool completely.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie (45g)
- Calories: 200
- Sugar: 18g
- Sodium: 120mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 35mg
Keywords: Ensure all ingredients are at room temperature for a smoother batter. Sift dry ingredients to avoid clumps for an even texture. For variations, consider adding nuts or swapping out chocolate chips for different flavors.