Description
Indulge in the rich, decadent world of Fudgy Chocolate Caramel Brownies, a delightful dessert that combines a luscious chocolate base with a gooey caramel topping and a sprinkle of sea salt. Perfect for any occasion, these brownies are sure to impress your guests and satisfy your sweet tooth. Their fudgy consistency and whipped caramel elevate them beyond ordinary brownies, making them an irresistible treat for chocolate lovers. Whether served warm with ice cream or chilled for a sophisticated dessert option, these brownies are versatile and easy to make. Follow this simple recipe to create a batch that will have everyone coming back for more.
Ingredients
- 1 cup granulated sugar
- 6 Tbsp unsalted butter
- 1/2 cup heavy cream
- 2 large eggs
- 3/4 cup all-purpose flour
- 2/3 cup unsweetened cocoa powder
- 1/2 cup dark chocolate chips
- Flaky sea salt
Instructions
- Preheat your oven to 325°F (162°C) and line an 8×8-inch pan with parchment paper.
- In a medium saucepan over medium heat, melt the sugar until amber in color. Remove from heat and stir in butter, heavy cream, vanilla extract, and salt. Cool in the fridge, then whip until light and fluffy.
- In one bowl, mix together sugar, flour, cocoa powder, dark chocolate chips, and salt. In another bowl, whisk together eggs, oil, melted butter, water, and vanilla extract.
- Combine the dry ingredients into the wet ingredients until just mixed; do not overmix.
- Pour the batter into the prepared pan and bake for 40-45 minutes or until a toothpick comes out with moist crumbs.
- Allow cooling completely before spreading whipped caramel on top. Sprinkle with flaky sea salt.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 18g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 35mg
Keywords: Ensure all ingredients are at room temperature for better mixing. Feel free to add nuts or swap toppings to customize your brownies further.