Description
Creamy Lemon Garlic Chicken with Herb Rice is a comforting and flavorful dish that brings together tender chicken in a rich garlic-lemon sauce, paired with fragrant herb-infused rice. This delightful meal is perfect for busy weeknights or special occasions, sure to impress family and friends alike. With just 15 minutes of prep time, this dish is not only easy to make but also a true crowd-pleaser. The vibrant flavors of the lemon and garlic create an irresistible sauce that elevates the chicken’s natural goodness while the herb rice adds a delicious, aromatic touch.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 cup chicken broth
- Juice of 2 lemons
- 1 cup heavy cream
- 1 cup long-grain rice
- 2 cups vegetable broth
- 1 tablespoon fresh parsley, chopped
- 1 tablespoon fresh thyme leaves
Instructions
- Heat olive oil in a large skillet over medium-high heat. Season the chicken breasts with salt and pepper, then cook until golden brown on both sides (5-7 minutes per side). Remove and set aside.
- In the same skillet, sauté minced garlic for about 30 seconds. Add chicken broth and lemon juice; bring to a simmer.
- Lower heat, stir in heavy cream, and return the chicken to the skillet. Simmer for about 5 minutes until fully coated.
- In a separate pot, boil vegetable broth. Add rice, reduce heat to low, cover, and cook for about 15 minutes until tender. Stir in chopped herbs before serving.
- Plate herb rice first, top with chicken, and drizzle extra sauce over each serving.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Skillet/Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 plate (approximately 300g)
- Calories: 620
- Sugar: 2g
- Sodium: 650mg
- Fat: 34g
- Saturated Fat: 16g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 36g
- Cholesterol: 150mg
Keywords: Use fresh herbs for enhanced flavor. Adjust creaminess by modifying the broth quantity. Ensure even cooking by using similar-sized chicken pieces.