Description
Indulge in these mouthwatering Chicken Sandwiches that combine tender chicken, sautéed vegetables, and gooey melted provolone cheese, creating a delightful meal for any occasion. Perfect for busy weeknights or casual family dinners, these sandwiches are not only flavorful but also customizable—allowing you to add your favorite toppings like mushrooms or jalapeños.
Ingredients
Scale
- 1 lb chicken breast or thighs, thinly sliced
- 2 tbsp olive oil
- 1 onion, thinly sliced
- 1 bell pepper, thinly sliced
- 4 hoagie rolls
- 4 slices provolone cheese
- Seasonings: garlic, paprika, salt, black pepper, oregano, thyme
Instructions
- Heat olive oil in a skillet over medium-high heat.
- Cook the sliced chicken for 5-7 minutes until no longer pink.
- Add onions and bell peppers; sauté for another 5 minutes.
- Stir in garlic and spices; cook for an additional minute.
- Optionally add soy sauce.
- Toast hoagie rolls until golden brown.
- Assemble by placing cheese on the bottom of each roll, followed by the chicken mixture.
- Broil for 1-2 minutes until cheese melts.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Sautéing
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 3g
- Sodium: 850mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 90mg
Keywords: For extra flavor, marinate chicken in olive oil and spices before cooking. Try different cheeses like cheddar or pepper jack for a unique twist.