Description

Indulge in the warmth of Chicken Alfredo Tater Tot Casserole, a comforting dish that unites creamy Alfredo sauce with hearty shredded chicken and crispy tater tots. Perfect for busy weeknights or gatherings, this casserole is a delightful blend of textures and flavors that will leave everyone asking for seconds. With its simple preparation and family-friendly appeal, it’s a surefire hit on any dinner table. Customize it by adding your favorite vegetables or different cheeses to make it uniquely yours. Enjoy the ease of prepping ahead and savor the cozy vibes this dish brings to your home.

Ingredients

Scale

2 cups cooked, shredded chicken
1 (15 oz) jar Alfredo sauce
1 cup sour cream
1 cup frozen peas
1 teaspoon garlic powder
½ teaspoon salt
½ teaspoon black pepper
1 (32 oz) bag frozen tater tots
1 cup shredded mozzarella cheese

Instructions

Preheat your oven to 375°F (190°C) and grease a 9×13-inch casserole dish.
In a large mixing bowl, combine shredded chicken, Alfredo sauce, sour cream, garlic powder, salt, pepper, and frozen peas until well mixed.
Pour the chicken mixture into the prepared casserole dish and spread evenly.
Arrange the frozen tater tots on top in a single layer.
Bake for about 30 minutes until the tater tots are golden brown.
Sprinkle mozzarella cheese on top and bake for an additional 10 minutes until melted and bubbly.
Allow to cool for a few minutes before serving.

Prep Time: 15 minutes
Cook Time: 40 minutes
Category: Main
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1/8 casserole (approximately 220g)
Calories: 350
Sugar: 4g
Sodium: 680mg
Fat: 19g
Saturated Fat: 10g
Unsaturated Fat: 7g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 2g
Protein: 16g
Cholesterol: 65mg

Keywords: For added flavor, consider incorporating spices like paprika or Italian seasoning into the chicken mixture. You can substitute vegetables such as spinach or bell peppers for additional nutrition. To prepare in advance, assemble the casserole and refrigerate overnight before baking.