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Baked Pears with Honey & Walnuts

Baked Pears with Honey & Walnuts


  • Author: Claire
  • Total Time: 30 minutes
  • Yield: Serves 4

Description

Indulge in the exquisite flavors of Baked Pears with Honey & Walnuts, a perfect dessert for any occasion. This elegant dish features tender, caramelized pears drizzled with honey and topped with crunchy walnuts and creamy blue cheese. The delightful contrast between sweet and savory makes these baked pears a standout choice for entertaining guests or enjoying a cozy night in. Whether served warm or at room temperature, this recipe is not only simple to prepare but also allows for customization based on seasonal ingredients or personal preferences. Treat yourself and your loved ones to this healthy yet indulgent dessert that promises to impress.


Ingredients

Scale
  • 4 ripe pears, halved and cored
  • 1 tablespoon butter, melted
  • ½ cup mixed fresh berries (blueberries, raspberries, or blackberries)
  • ½ cup walnuts, roughly chopped
  • ¼ cup crumbled blue cheese
  • 2 tablespoons honey
  • Fresh thyme sprigs (optional)

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. Place halved pears cut-side up on the baking sheet and brush each with melted butter.
  3. Bake for 15-20 minutes until tender but firm.
  4. Remove from oven, sprinkle mixed berries over each pear, add crumbled blue cheese and walnuts, then drizzle with honey.
  5. Garnish with fresh thyme if desired, and serve warm or at room temperature.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 half pear (85g)
  • Calories: 220
  • Sugar: 18g
  • Sodium: 30mg
  • Fat: 10g
  • Saturated Fat: 3g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 4g
  • Protein: 3g
  • Cholesterol: 10mg

Keywords: Choose ripe but firm pears for the best texture. Experiment with different nuts like pecans or almonds for a unique flavor twist. Try adding spices like cinnamon for added warmth.