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Apple Crumble (Single Serving)

Apple Crumble (Single Serving)


  • Author: Claire
  • Total Time: 45 minutes
  • Yield: Serves 1

Description

Indulge in a warm, comforting dessert with this Apple Crumble (Single Serving), perfect for cozy nights when you want a sweet treat just for yourself. Bursting with the rich flavors of caramelized apples and topped with a buttery, crisp crumble, this easy recipe can be baked right in your toaster oven. Pair it with a scoop of vanilla ice cream for an extra touch of indulgence. With minimal prep time and simple ingredients, this delightful apple crumble is your go-to solution for satisfying those sweet cravings without the worry of leftovers.


Ingredients

Scale
  • 1 jazz apple
  • 1 tbsp raw sugar
  • 1/2 tsp lemon juice
  • 1/8 tsp cinnamon
  • 1 tbsp butter (for filling)
  • 3 tbsp flour
  • 2 tbsp raw sugar (for topping)
  • 1.5 tbsp butter (for topping)
  • Optional: Vanilla ice cream for serving

Instructions

  1. Preheat your toaster oven to 350°F.
  2. Chop the Jazz apple and combine it in a ramekin with melted butter, raw sugar, cinnamon, and lemon juice.
  3. In a separate bowl, mix flour, raw sugar, and cinnamon; then add melted butter until crumbly.
  4. Layer the crumble topping over the apple mixture.
  5. Bake for 30-35 minutes until golden brown and bubbling.
  • Prep Time: 10 minutes
  • Cook Time: 35 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 300
  • Sugar: 22g
  • Sodium: 180mg
  • Fat: 13g
  • Saturated Fat: 8g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 42g
  • Fiber: 2g
  • Protein: 2g
  • Cholesterol: 30mg

Keywords: Feel free to substitute Jazz apples with Honeycrisp or any firm baking apple. For added texture, consider mixing in nuts or oats into the crumble topping.